I found out about Adamson BBQ last year before this COVID horse shit from this food review. As I follow Ken Domik's food review content. And Adam was typing based anti-lockdown comments on social media this spring as well. Pointing out the low death rate from COVID.

Adamson BBQ was a big hit with foodies in Toronto. But then after he posted the stuff on COVID in the spring, a lot of woke foodies disowned him. Saying that his Texas BBQ wasn't that good anyway, etc. You know how it is with these leftists. Pretending like his food isn't good just because they hate him now.