If there were a category of unvaxxed that were lower risk than a certain category of vaxxed, should those vaxxed people still be permitted to dine in restaurants while those unvaxxed are not permitted? If so please explain the scientific reason.
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Are you one of those who think their powers of deduction are superior to a professional's education and experience? One of those "My ignorance is equal to your knowledge!" people?
No I think you're incapable of deductive reasoning and independent thought.
You literally need to be told what to think.